A modern twist on an old fav.
Pre-heat oven to 350F
Mix 2 cups oats and 2 cups non-dairy milk together and let sit for at least an hour.
In a separate bowl combine melted but not hot coconut oil, maple syrup and 4 eggs. Mash in ripe banana. Combine this bowl with the oat/milk mixture.
In another bowl combine all the dry ingredients, and add to liquid ingredients and mix well.
Add grated zucchini or carrot and remainder of optional items (dark chocolate chips, nuts).
Pour into 8 X 8 or similar shape greased baking dish and bake for 45-50 mins until cooked through. Allow to cool on baking rack before eating.